Gluten-free in NYC

Pub fare When we arrived at our Chelsea hotel, it was already after 8 p.m., and we needed a meal. We took a moment to appreciate the spectacular view from our 45th-floor room and then did a quick Google for restaurants within a few blocks that might be open for dinner. We decided on a…

Hold the soy sauce: GF in Asia

Traveling in Southeast Asia may sound like a dream for gluten-avoiders. All the rice! And rice noodles! But alas, there is one major stumbling block to GF dining: Soy sauce, made from wheat, in a travesty of inaccurate branding. Sadly, many Asian dishes are cooked with soy sauce, and requesting tamari as a substitute is…

Am I “healthy enough?”

Lifestyle choices can be fraught. When it comes to healthy or unhealthy living, our choices can fall anywhere on what seems to be a pretty massive scale. When you have elite athletes on one end and morbidly obese shut-ins on the other, it can be hard to assess what is “healthy enough.” I’m going to…

Black Coffee

I love a hot cup of pure, black coffee. On Tuesdays, Thursdays, and Sundays, I eschew my morning coffee concoction (“bulletproof,” with MCT oil, collagen, and Nutpod creamer) and drink my coffee how I’ve always preferred it. These are my intermittent fasting days, but I never feel like I’m depriving myself when I have a…

Senza Glutine: Gluten-Free in Italy

When I first landed on Italy as the destination for my 50th birthday trip, I had not yet determined that gluten is my dietary nemesis. I’m not sure it would have been my first choice if I was envisioning a gluten-free vacation. The pasta! The pizza! Can you enjoy a trip to Italy without eating…

How I plan healthy meals without losing my mind

Changing your diet can be a lot. I had fallen into some unhealthy eating habits in my forties, like stopping for cocktails and burgers on my way home from work, bingeing on chocotinis at the chocolate martini bar near my apartment, or just picking up greasy Thai food when I didn’t feel like cooking. I…

Why I quit Keto and went Pegan(ish)

When trying to decide how to eat, there are competing messages about what a healthy diet is. The division today seems to come down to plant-based versus meat-centric. My own journey has led me to ask: Why not both? Dietary choices are not religious convictions. It’s always a bit perplexing to me when a vegan…

How to do a full mind-body reset

Every January since 2018 (which feels like about 47 years ago), I have given something up. It started with Dry January. I knew I needed to dial back my drinking, and January seemed like a good time to try a bit of teetotaling. That first year, not drinking meant allowing myself all other kinds of…

Going Gluten-Free in the Bay Area

Disclaimer! The establishments mentioned in this article are by and large not catering specifically to gluten-free diners. This post is an honest assessment of my attempt to avoid gluten while dining out. It is not an endorsement of any of these as gluten-free-friendly establishments. Except for Mariposa Bakery and Bota. When I stopped eating gluten…